Posts Tagged ‘besan’
Thursday, October 23rd, 2008
Just as Western weddings are incomplete without a cake; the same way our weddings are never celebrated without mithai. Mithai plays a very important role in our culture. (more…)
Tags: apple mithai, badam burfi, basundi, bengali, besan, besan burfi, boondi ladoo, burfi, cham cham, chandi vark, coconut burfi, falooda, gagan ghantiya, gajar halwa, ghari, ghee, ghevar, gujarati, gulab jamun, homemade kulfi, jilebi, kaala jamun, kaju katli, kheer, khoprapak, ladoo, mango burfi, mesu, mithai, mothal, mysore pak, nariyal burfi, patisa, peda, pera, phirni, pista burfi, pista roll, rajbhog, ras golla, ras malai, saanta, sandesh, shaadi ke ladoo, shahi tukra, sheer khurma, sheera, shrikhand, silver leaves, south indians, wedding mithai
Posted in Wedding | 2 Comments »
Wednesday, September 10th, 2008
Ramzan Mubarak! Ramzan is finally here and with it so are those delicious foods like pakoras and samosas which many people try to stay away from the rest of the year because of their fat and oil content but are (more…)
Tags: ajwain, besan, chana dal, chicken, chicken korma, custard, dahi, dal, falooda, garam masala, haldi, haleem, iftaar, iftaar food, iftar, korma, mirchi, moong dal, pakoras, phirni, ramadan, ramadan food, ramadan recipes, ramzan, ramzan food, ramzan recipes, urad dal
Posted in Food | No Comments »
Sunday, August 10th, 2008
Vegetable Pakoras can be made with potatoes, eggplants, onions, or any other vegetable of your choice. (more…)
Tags: ajwain, besan, chutney, coriander, garam masala, kalonji, limbu ka phool, mint chutney, mirchi, pakoras, tamarind chutney, turmeric
Posted in Food | No Comments »
Sunday, August 10th, 2008
One of the simplest desserts to make is Besan Halwa. The best part about it is that it’s made using a popular and basic Indian staple, besan. It can be made in a hurry when you need a last minute sweet dish. (more…)
Tags: besan, besan halwa, elaichi, ghee, Indian Food
Posted in Food | No Comments »
